programs

Racial Justice, Inclusion and Diversity Initiative

Join The Center for Food Integrity and FMI, Food Industry Association, on a journey to enhance food industry engagement on important issues through the Racial Justice, Inclusion and Diversity Initiative.

In the latest in the Digital Dialogues series, Mike Haddad of Schreiber Foods and Candace Croney, PhD, from Purdue University discuss racial justice, inclusion and diversity in food and agriculture. The webcast is the third in a series as part of the new Racial Justice, Inclusion and Diversity Initiative from The Center for Food Integrity (CFI) and FMI, the Food Industry Association.

 



The Digital Dialogues series features food industry leaders as part of the broader initiative of CFI and FMI to promote food industry engagement on race, inclusion and diversity and prompt action toward meaningful and measurable progress.

View the inaugural Digital Dialogue.

View the second Digital Dialogue.

Resources from Digital Dialogue presenters available here.


Guided by an advisory board of food industry leaders, this initiative is intended to provide guidance and empower all participants in the food system to create a more inclusive and equitable future.

Meet our advisory board.

To learn more about the initiative and how you can play a part, contact CFI CEO Charlie Arnot.