News & Blog

CFI Blog

  • Making the grade on animal ag report cards

    Originally published on Meatingplace.com. Harken back to the school days when you eagerly (or not) awaited your semester’s-end report card. The evaluation for your efforts…

  • Fake Meat? It’s a Whopper!

    Originally published on Meatingplace.com. “It will never be more than niche.” That’s what a cattleman friend of mine recently said about meat alternatives. I’m not…

  • Who’s Putting the “Cult” in Cultured Meat?

    Fake meat, cultured meat, lab-grown meat, clean meat, alternative protein. No matter what you call it interest is growing in this product, which involves taking…