Sean Leighton, Global Vice President of Food Safety, Quality & Regulatory at Cargill, discusses the benefits of membership in The Center for Food Integrity.
Take a Seat at the Table
As a member of The Center for Food Integrity (CFI) you have a seat at the table with others who understand the significant challenges the food industry faces and who are inspired to meet those challenges head on with innovative approaches to building consumer trust.
With access to collaborative initiatives, trust-building strategies, issues management, in-depth annual consumer trust research, closely monitored industry trends, conferences and events, and a wide array of educational tools and industry resources, members are well connected and well prepared to address the most critical issues facing the food system today.
Our diverse and growing membership speaks to our commitment to continually developing tailored programs and initiatives that foster collaboration, bring balance to the public conversation and build trust.
There’s more than one way to join the conversation. Contact us to learn more.